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Junior Sous Chef - High-End Gastro Pub - £32,000

London, Greater London, England

£30k - 32k per year + .

Permanent

Junior Sous Chef - High-End Gastro Pub - £32,000

Location: North London

Salary : £30,000 - £32,000

A fantastic opportunity has arisen for a motivated Junior Sous Chef to support the team at one of North London's most popular destination gastropubs.

This gastropub prides themselves on providing craft ales and specially crafted cocktails within a relaxed and laid-back environment, whilst serving a seasonal menu that changes daily.

Meat is sourced from the best farms in the UK and is butchered on-site, so it's the perfect opportunity for a Snr CDP/Jnr Sous who wants the opportunity to expand their skill set in learning how to butcher whole animals.

Their ideal Junior Sous Chef should:

  • Have steady experience working at Snr CDP/Junior Sous Chef level within a high volume, high-end restaurant environment
  • Positive, motivated, "can do" attitude with a desire to learn
  • Strong knowledge of health & hygiene practices, and able to train and coach junior members of staff

They are offering a competitive salary £30,000 - £32,000 dependent on experience, a fantastic working environment, and the opportunity to develop your butchery skills at one of London's best loved gastropubs!

To apply please forward your CV to ######### or contact me on######### to discuss the role in further detail.

Please note all applications will be made in confidence.

Due to the high number of applicants we receive, sadly we cannot reply to everyone, therefore if you do not hear back from us within 5 days please assume you have been unsuccessful at this time.

Posted 19 days ago

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