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Senior Sous Chef


£30k - 32k per year + excellent tips & benefits


Excellent Soue Chef opportunity with Coastal Inn with Rooms

A Fantastic opportunity has arisen at this busy coastal inn with rooms near Hunstanton for a Senior Sous Chef. You will work and run a hard working brigade serving all fresh produce and preparing meals for lunch & dinner service. The role would be suitable for a Sous who can lead and run an existing kitchen team of chefs serving a modern british seasonal menu with support from an Executive Chef & GM.

The Role

  • Reporting to the General Manager you will be assisted by junior chefs
  • Working in the kitchen using fresh and seasonal ingredients
  • Support from Executive Chef with Menu's, suppliers and rota's
  • Kitchen Management duties

The Person

  • You will already be an aspiring Sous Chef looking for promotion.
  • Able to work unsupervised and develop junior team members
  • Have experience of working in AA rosette level kitchen
  • Good attention to detail
  • Steady Career History

Salary & Benefits

Salary to £32k d.o.e Tips All meals Uniform 28 days holiday Career Development

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.

Posted 10 days ago

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