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Head Chef


£43000 - £45000 per annum + bonus


We are currently looking to recruit an experienced and passionate Exec Head Chef to oversee the running of this site based in London. Catering for staff and hospitality, you will be fully responsible for overseeing all areas of the kitchen including menus for both staff and hospitality, costings, GP and labour costs. You will lead and manage a team of 17 ensuring training and development.

  • To be considered as a candidate, you will

  • be at Exec or Head Chef level with a progressive background to date
  • ideally have worked within contract catering, B&I or a corporate environment
  • be a proven manager with the ability to lead and motivate a team
  • be passionate about good fresh seasonal food and ingredients
  • be up to date with food trends and concepts
  • be creative, innovative and a strong knowledge of high street trends
  • be financially aware and able to manage budget and costs
  • have excellent communication skills as well as the ability to liaise with clients
  • be flexible and willing with a positive can do attitude
  • Working Monday to Friday, this is a great opportunity for a strong and creative Head Chef to progress their career. For more information, please send your updated CV immediately

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Posted 35 days ago

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