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CHEF DE PARTIE £24000

Braintree, UK

Between £Tips + live in22,500 and £Tips + live in24,000 per annum

Unspecified

Our clients are a large luxury 2AA rosette hotel based within Essex, and they are searching for an experienced and hardworking Chef de Partie join their talented brigade.

  • The property has contemporary, classic interior and the award winning restaurant chefs have specially created an a la carte menu for all to enjoy using seasonal fresh ingredients and local produce, whether its breakfast, Sunday Lunch or dinner, guests and customers can enjoy the delicious cuisine with spectacular views across stunning grounds.

  • This is a great opportunity to develop your career and gain exposure to a range of cuisines and styles amongst a busy but experienced team.

  • Requirements for this Chef de Partie opportunity are:

  • - At least 2-3 years experience as a Chef de Partie
    - Great Leadership and Communication skills
    - High standards of Health & Safety Hygiene
    - Previous Rosette Experience
    - Previous Hotel Experience(would be advantageous)

  • Benefits of this Chef de Partie position are:

  • - 28 days holiday per year
    - Free meals on shift
    - 50% discount in their restaurants
    - Supplied and laundered chef whites
    - A share of restaurant tips
    - Contributory pension scheme
    - Employee rewards scheme
    - LIVE IN ACCOMMODATION

  • All Applicants must ................

  • To apply for this Chef de Partie opportunity, then please send us your most recent up to date CV to #########

  • Visit \ firstcontactchefs.com\ (../) for other Great New Career Opportunities.

  • All applicants will have a stable CV with excellent traceable references.

  • In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

  • I would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the position advertised. If we haven’t contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.

  • First Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure an enhancement of our clients and the industrys reputation as a whole and we are a great supporter of "A Passion to Inspire" developing the relationship between the applicant and employer.

  • By applying directly for this position you accept that we can store your personal data . We promise to never pass your details on to third parties without your direct authorisation.

Posted 19 days ago

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