COMMIS CHEF - Hunstanton | Zoek UK | e7933e
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COMMIS CHEF - £21000
Hunstanton, Norfolk, England
Live- IN 21,000 per annum
Permanent (Full time)
ACommis Chefwith ambition and talent is required for this 2 AA rosette establishment.
This is a fantastic opportunity for you to prove yourself as a Commis Chef. The already accredited and renowned hotel and its restaurant are looking for someone who is standards driven and can maintain and surpass the reputation it holds.
Contemporary and elegant the restaurant offers a pleasant dining experience, and outstanding and creative menus. They attract a diverse crowd of foodies all eager to experience the culinary delights available, with fresh produce sourced locally and prepared with love.
28 days holidays annually
The opportunity for true CV enhancement
Qualifications/ Experience required:
Must have NVQ level 1&2 or equivalent and a full understanding of food safety and hygiene. Applicants should have worked at least at Commis Chef level in a rosette accredited establishment, have pastry experience and be a solid all rounder. Applicants must be well presented.
If this sounds like the opportunity you are looking for send your CV to us at First Contact Chefs. If you are not sure or it doesn’t sound like the job for you we have many other Chef positions available and will be only too happy to help you find your next exciting position,
Please send a copy of your CV to ######
All Applicants must...................
In Line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
We would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only beanswered in person if they match the criteria of the position advertised. If we havent contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.
First Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure an enhancement of our Clients and the industries reputation as a whole and we are a great supporter of "A Passion to Inspire" developing relationships between the applicant and employer.
We promise to never pass your details onto third partes without your direct authorisation.