Chef de Partie - North African/Mediterranean - 26,000
London, Greater London, England
£26k - 28k per year
Chef de Partie - 5 shifts! North African/Mediterranean - Mayfair - 26k
WHO AND WHERE?
Job Title: Chef de Partie
Establishment: Award Winning Restaurant
Average Covers: 200+ for dinner
Cuisine: modern European, with north African influences
Brigade: 20+ within main kitchen and pastry
Location: Mayfair (Central, Bakerloo, Victoria, Picadilly and Jubliee Lines)
Shifts: 48 hours per week
Last orders: 11:30pm
WHAT ARE THEY LOOKING FOR?
A competent and passionate Chef de Partie to work on a section determined after a working trial.
A competent chef de partie who can work well under pressure.
A good team player with a proven track record working within the same role.
The ideal chef de partie will need at least three years experience working in reputable restaurants/hotels.
A Jnr Sous Chef that is organised, calm and can work well within a large team.
Previous experience cooking Mediterranean or African cuisine would desirable for this role.
WHAT DO THEY OFFER?
Real chances of growth and career development.
THE CHANCE FOR A TALENTED CDP, TO DEVELOP INTO A MANAGEMENT ROLE.
The opportunity to work overtime.
Meals and uniform provided whilst on duty.
A calm and professional kitchen environment.
VERY LOW TURNOVER OF STAFF
HOW TO APPLY?
- Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.
Posted 20 days ago