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We've matched you with 817 jobs for Catering

COOK / KITCHEN ASSISTANT

  • Darlington, County Durham
  • £7 - £9 per hour
  • Contract
Posted 3 days ago

Do you love cooking or being in the kitchen? Would you like to turn your passion into a career all whilst working within school hours? Manpower has an exciting opportunity for Cooks and Kitchen Assistants in various locations across Darlington. We can offer Manpower food hygiene courses and provide DBS clearance! If you love cooking great food or interested to work in the kitchen then this could be just the right move for you! As a kitchen team member youll be a valued part of a tightknit team that loves the buzz of working in a busy kitchen environment. You will work with passion & have incredibly high standards Love to work effectively as part of a team. Follow all safety guidelines, doing your bit to ensure a clean and safe working environment You will be able to communicate effectively in both spoken and written English Most of all you will love what you do! The rate of pay starts from £7.50 per hour and with a variety of hours available, we are able to offer flexibility to suit most needs. Successful candidates will be paid weekly, earn an annual holiday entitlement of 28 days per year and enjoy employee discounts on a range of items and services. If you are interested please apply online or call/text Harriet or Jordan on ##### ######/ ##### ######

Kitchen Assistant / Kitchen Porter

  • Croydon, Surrey
  • Up to £9 per hour
  • Permanent
Posted 2 days ago

Job Titles: Kitchen Assistant Location: Croydon Salary: £8.62 per hour Hours: 5 days per week : Mon Tues Wed Fri & Alternate Saturday & Sunday 8.00a.m. 2.30p.m. 30 hours per week Closing Date: Friday 26 th January 2018 A charitable Housing Association who specialises in Supported Housing for the Elderly are seeking to recruit a kitchen assistant to work in their modern well equipped kitchens creating nutritious and tasty meals all from fresh ingredients. Kitchen Assistant: As part of the Catering Team to assist in the kitchen as instructed by the Chef or Cook including: Preparation of food Straightforward food cooking and preparation of snacks Preparation of drinks and hot beverages Transporting food to the residential clusters and onsite Day Centre Serving food and beverages Laying dining tables Clearing dining tables and washing crockery and cutlery for reuse Assist with stock control and the cleanliness and tidiness of storage cupboards In the dining areas to be responsible for sweeping the floor and wiping down of tables and chairs to maintain the required standard of hygiene Deliver meals to residents using wheeled heated hot cabinets Requirements: Catering experience in a commercial kitchen Level 2 (minimum) Food Hygiene & Safety Certificate or equivalent Ability to follow instruction Supportive of a charitable, caring organisations aims and values Desirable: CIEH Level 2 Food Safety Certificate (or higher) Health & Safety / COSHH training certificate To apply for this role please click the APPLY button and CHECK YOUR EMAILS for the application form. All job offers will be subject to a satisfactory Enhanced DBS check. Candidates with the experience or relevant job titles of; Chef De Partie, Demi Chef de Partie, Restaurant Chef De Partie, Breakfast Chef, Casual Chef De Partie, Kitchen Chef, Kitchen Chef De Partie, Breakfast Chef De Partie, Dinner Chef, Catering, Food Catering, Catering Chef, Chef Assistant, Food Preparation, Cook, Assistant Chef, Cook Assistant, Kitchen Assistant, Kitchen Manager, Food Hygiene, Food Health and Safety Manager, Kitchen Delegation, Kitchen Supervisor will also be considered for this role.

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Kitchen Assistant

  • Bushey, Hertfordshire
  • Up to £8 per hour
  • Permanent
Posted a month ago

Kitchen Assistant £8 per hour Bushey Our client is recruiting a kitchen assistant to work at their busy Deli in Bushey. You will have experience of working in a similar role and have a good knowledge of food hygiene and health and safety rules and requirements. Your role will be to assist in the preparation of salads etc that are sold in the deli. The hours are Monday 8 5 Tuesday Thursday 8 5.30 Friday. 7.30 2.##### ######Sunday 8.00 1.30 For more information APPLY now.

Kitchen Assistant

  • Great Milton
  • Competitive
  • Contract
Posted 4 months ago

Driver Hire is a market leading recruitment business, with a network of over 100 offices throughout the UK. We are seeking a Kitchen Porter to work with our client in Great Milton, Oxfordshire, UK Our client based in Great Milton, Oxfordshire, is looking for experienced full time or part time Kitchen Assistant to work in a very busy Hotel kitchen The ideal candidates would have previous relevant Kitchen Asistant experience Monday to Sunday shifts start times from 0900-1600 or 1600-half past midnight Ongoing long term permanent kitchen assistant contract - £min wage per hour. Transport provided each day. This work is physically demanding, and will require one days full training Immediate start - full kitchen assistant induction required If you are interested in this kitchen assistant position then please call Denis on ##### ######(call Monday to Friday from ##### ######hrs) Click Apply Now for more information and phone number

Kitchen Assistant

  • Northampton, Northamptonshire, England
  • £14,917.50 - 14,917.50 per year
  • Permanent
Posted 2 days ago

Partnerships in Care is one of the UK's leading providers of independent specialist secure and step-down care across the UK. With hospitals around the country, 30 years of experience in our sector and highly skilled and experienced teams, we help patients and commissioners find the right care pathways without the need for multiple reassessments. Grafton Manor provides highly specialised neuro-behavioural rehabilitation for men and women aged 18 years and older, with an acquired brain injury, including traumatic brain injury and strokes. The rehabilitation programme at Grafton Manor is particularly aimed at helping people who have experienced cognitive, behavioural and emotional changes as a consequence of brain injury to ensure they can access all areas of rehabilitation. The site, set in a quiet village in peaceful countryside, includes an attractive, historic and purpose-fitted cottage called The Chantry, a flat and a studio flat. We also have two community houses situated in Kingsley just outside of Northampton. The split consists of: Grafton Manor - 13 beds The Chantry - 5 beds Cottage, Flat and Studio flat - 3 beds Community Houses in Kingsley - 6 beds This established care pathway of 27 beds enables people with acquired brain injury to maximise their independence at any stage of their post-acute recovery journey. The Kitchen Assistant along with the catering department is responsible for maintaining a safe, clean and attractive environment in the Catering and Dining room areas. Provide all general cleaning duties required to ensure a clean, tidy, attractive and safe environment in the Catering and dining areas. Including washing up, sweeping and mopping floors, emptying refuse bins and recycling, cleaning and sanitising surfaces, storage cupboards, fridges, freezers and all cooking equipment. Stocking up supplies for meetings in the training room and Development Centre. To assist the chefs in the preparation of food in the Catering department. To ensure that all cleaning schedules are undertaken and recorded by the catering department. To carry out any other reasonable duties and tasks in liaison with the Support Services Lead / Secretary. What we would like to give you: 25 days annual leave plus bank holidays (at commencement of employment) A Group Personal Pension Plan (GPPP) Free meals while on duty Care first - Employee Assistance Services Continuous learning and development Childcare vouchers Career development An employee assistance programme Voluntary Benefit About us From education to hospitals, care homes and secure facilities, the Priory Group of Companies offers individually tailored, multidisciplinary treatment programmes for those with complex educational needs or requiring acute, long-term and respite mental healthcare. The integrated strength of each service provides a seamless transition for the individual as they progress between higher and lower dependency care and across services. This unique approach ensures that every individual has the opportunity to achieve the best possible outcomes and quality of life with the Priory Group. As 85% of our services are publicly funded and delivered in partnership with commissioners, our teams work with commissioning bodies across the country to provide transparent pricing models and evidence-based care programmes. Disclosure All roles will be subject to a successful disclosure at an appropriate level from the Disclosure and Barring Service (DBS), Access NI or Disclosure Scotland. We are an equal opportunities employer.

Kitchen Assistant

  • Northampton, Northamptonshire, England
  • £14,917.50 - 14,917.50 per year
  • Permanent
Posted 11 hours ago

Partnerships in Care is one of the UK's leading providers of independent specialist secure and step-down care across the UK. With hospitals around the country, 30 years of experience in our sector and highly skilled and experienced teams, we help patients and commissioners find the right care pathways without the need for multiple reassessments. Grafton Manor provides highly specialised neuro-behavioural rehabilitation for men and women aged 18 years and older, with an acquired brain injury, including traumatic brain injury and strokes. The rehabilitation programme at Grafton Manor is particularly aimed at helping people who have experienced cognitive, behavioural and emotional changes as a consequence of brain injury to ensure they can access all areas of rehabilitation. The site, set in a quiet village in peaceful countryside, includes an attractive, historic and purpose-fitted cottage called The Chantry, a flat and a studio flat. We also have two community houses situated in Kingsley just outside of Northampton. The split consists of: Grafton Manor - 13 beds The Chantry - 5 beds Cottage, Flat and Studio flat - 3 beds Community Houses in Kingsley - 6 beds This established care pathway of 27 beds enables people with acquired brain injury to maximise their independence at any stage of their post-acute recovery journey. The Kitchen Assistant along with the catering department is responsible for maintaining a safe, clean and attractive environment in the Catering and Dining room areas. Provide all general cleaning duties required to ensure a clean, tidy, attractive and safe environment in the Catering and dining areas. Including washing up, sweeping and mopping floors, emptying refuse bins and recycling, cleaning and sanitising surfaces, storage cupboards, fridges, freezers and all cooking equipment. Stocking up supplies for meetings in the training room and Development Centre. To assist the chefs in the preparation of food in the Catering department. To ensure that all cleaning schedules are undertaken and recorded by the catering department. To carry out any other reasonable duties and tasks in liaison with the Support Services Lead / Secretary. What we would like to give you: 25 days annual leave plus bank holidays (at commencement of employment) A Group Personal Pension Plan (GPPP) Free meals while on duty Care first - Employee Assistance Services Continuous learning and development Childcare vouchers Career development An employee assistance programme Voluntary Benefit About us From education to hospitals, care homes and secure facilities, the Priory Group of Companies offers individually tailored, multidisciplinary treatment programmes for those with complex educational needs or requiring acute, long-term and respite mental healthcare. The integrated strength of each service provides a seamless transition for the individual as they progress between higher and lower dependency care and across services. This unique approach ensures that every individual has the opportunity to achieve the best possible outcomes and quality of life with the Priory Group. As 85% of our services are publicly funded and delivered in partnership with commissioners, our teams work with commissioning bodies across the country to provide transparent pricing models and evidence-based care programmes. Disclosure All roles will be subject to a successful disclosure at an appropriate level from the Disclosure and Barring Service (DBS), Access NI or Disclosure Scotland. We are an equal opportunities employer.

Kitchen Assistant

  • Orpington, Greater London, England
  • £8.10 - 8.10 per hour
  • Permanent
Posted 8 hours ago

Providing quality, inspiring innovation and delivering value is what we set out to achieve at Priory Healthcare. Enabling our patients with mental health difficulties to receive a truly integrated and holistic approach to their treatment, regardless of complexity or severity, thanks to the knowledge and expertise of our multidisciplinary clinical teams. Kent House is a 12-bedded Tier 4 low secure hospital for young people aged 12 - 18 years with mental health, behavioural or psychological difficulties, and an OFSTED-registered school which supports the young people with educational attainment. The service is set in a rural environment with close links and transport to the local community and amenities. We provide care for the young people admitted to Kent House Hospital in the least restrictive way and we adhere to the values and principles of Positive Behaviour Support (PBS). We are members of the Quality Network for Inpatient Camhs to measure and improve the quality of our care and treatment. The role: To provide quality catering services of the highest standard to young people and to maintain high standards of cleanliness and hygiene in line with EHO regulations. Main Responsibilities: To assist in food preparation, following Chef's instructions and guidance To assist in the serving of meals for patients, staff and visitors To prepare trays and sandwiches for meetings To keep the dining room clean during your shift To wash and dry kitchen plates/pots/utensils and ensure their appropriate storage To clean the kitchen area to a high standard and to complete daily schedule charts To undertake accurate records of food supplies, and freezer / fridge temperatures for each span of duty. To undertake accurate records of food temperatures at delivery, storage, cooking and serving for each span of duty. Assist with deliveries ensure stock rotation. Check deliveries, and notify the Chef or Site Service Manager of any inaccurate deliveries. Keeping all store rooms are clean and tidy. Provide for special dietary requirements where necessary, and take into account the preferences of individual patients. Take all possible precautions to safeguard the welfare and safety of staff young people and visitors. Reports hazards, inadequacies and equipment requiring maintenance to the nurse in charge and reports maintenance problems through the Maintenance Manager's requisitioning form. Ensure that any incidents or accidents are reported and recorded in accordance with the hospitals guidelines. Ensure that all confidential information about young people, personnel, suppliers etc., is used only in connection with their duties as authorized and ensures that such information is kept secure and out of reach of unauthorized persons. To perform Environmental Risk Assessments of the kitchen, as required for safe standards of work and report and record any hazards and follow up action taken. Manage competing priorities and demands that arise from the unpredictable nature of the environment and patient needs. To undertake accurate records of food supplies, and freezer / fridge temperatures for each span of duty. To undertake accurate records of food temperatures at delivery, storage, cooking and serving for each span of duty. In return for your expertise and hard work, we offer a wide range of benefits: 25 days annual leave plus bank holidays (at commencement of employment) A Group Personal Pension Plan (GPPP) Private Medical Insurance Scheme Life Assurance Carefirst - Employee Assistance Services Continuous learning and development Childcare vouchers Career development Personal health insurance An employee assistance programme * Voluntary Benefits About us From education to hospitals, care homes and secure facilities, the Priory Group of Companies offers individually tailored, multidisciplinary treatment programmes for those with complex educational needs or requiring acute, long-term and respite mental healthcare. The integrated strength of each service provides a seamless transition for the individual as they progress between higher and lower dependency care and across services. This unique approach ensures that every individual has the opportunity to achieve the best possible outcomes and quality of life with the Priory Group. As 85% of our services are publicly funded and delivered in partnership with commissioners, our teams work with commissioning bodies across the country to provide transparent pricing models and evidence-based care programmes. Disclosure All roles will be subject to a successful disclosure at an appropriate level from the Disclosure and Barring Service (DBS), Access NI or Disclosure Scotland. We are an equal opportunities employer.

Weekend Kitchen Assistant

  • Croydon, Surrey
  • Up to £9 per hour
  • Permanent
Posted 13 days ago

Job Titles: Weekend Kitchen Assistant Location: New Addington, Croydon Salary: £8.62 per hour Hours: Kitchen Assistant Sat and Sun 8.00 a.m. 3.00 p.m. (12 hours per week) Closing Date: Friday 19th January 2018 A charitable Housing Association who specialises in Supported Housing for the Elderly are seeking to recruit a Weekend Kitchen assistant to work in their modern well equipped kitchens creating nutritious and tasty meals all from fresh ingredients. Kitchen Assistant: As part of the Catering Team to assist in the kitchen as instructed by the Chef or Cook including: Preparation of food Straightforward food cooking and preparation of snacks Preparation of drinks and hot beverages Transporting food to the residential clusters and onsite Day Centre Serving food and beverages Laying dining tables Clearing dining tables and washing crockery and cutlery for reuse Assist with stock control and the cleanliness and tidiness of storage cupboards In the dining areas to be responsible for sweeping the floor and wiping down of tables and chairs to maintain the required standard of hygiene Deliver meals to residents using wheeled heated hot cabinets As part of the Catering Team to assist in the kitchen as instructed by the Chef or Cook including: Preparation of food Straightforward food cooking and preparation of snacks Preparation of drinks and hot beverages Transporting food to the residential clusters and onsite Day Centre Serving food and beverages Laying dining tables Clearing dining tables and washing crockery and cutlery for reuse At all times to follow current Procedures, Food Hygiene requirements, Environment Health and Health & Safety at Work regulations in respect of storage, preparation and serving of food, temperature checks, cleanliness etc To be responsible for the laying of dining tables and assisting with the serving of meals Tidy up and/or pack away all equipment and crockery used each day, ensuring cruets are cleaned, refilled and maintained Carry out the washingup of all kitchen utensils, crockery, cutlery and equipment used in the preparation, cooking and serving of daily meal Ensure the continuous cleaning of the kitchen throughout the shift including wiping down preparation surfaces, cleaning equipment and to complete the sections of the Cleaning Schedule applicable to the shift In the dining areas to be responsible for sweeping the floor and wiping down of tables and chairs to maintain the required standard of hygiene Deliver meals to residents using wheeled heated hot cabinets Assist with stock control and the cleanliness and tidiness of storage cupboards Be willing to learn and develop knowledge of the stock taking procedure Requirements: Catering experience in a commercial kitchen Level 2 (minimum) Food Hygiene & Safety Certificate or equivalent Ability to follow instruction Supportive of a charitable, caring organisations aims and values Desirable: CIEH Level 2 Food Safety Certificate (or higher) Health & Safety / COSHH training certificate To apply for this role please click the APPLY button and CHECK YOUR EMAILS for the application form. All job offers will be subject to a satisfactory Enhanced DBS check. Candidates with the experience or relevant job titles of; Chef De Partie, Demi Chef de Partie, Restaurant Chef De Partie, Breakfast Chef, Casual Chef De Partie, Kitchen Chef, Kitchen Chef De Partie, Breakfast Chef De Partie, Dinner Chef, Catering, Food Catering, Catering Chef, Chef Assistant, Food Preparation, Cook, Assistant Chef, Cook Assistant, Kitchen Assistant, Kitchen Manager, Food Hygiene, Food Health and Safety Manager, Kitchen Delegation, Kitchen Supervisor will also be considered for this role.

Chef / Front of House / Catering Roles

  • Great Missenden, United Kingdom
  • Negotiable
  • Permanent
Posted a day ago

We are an independent pub company and we are looking for keen and talented individuals to join our business. Wether you are looking for your next role in Hospitality or are looking for some part time hours to suit your lifestyle we have something for you. We currently have catering/hospitality vacancies that would suit candidates looking for, or with experience in, Deputy Manager, Duty Manager, Kitchen Porter, Cleaners, Chef, Front of House roles. We have both full time and part time positions available. We offer excellent rates of pay and flexible hours to suit, full training and excellent opportunities for promotion within our rapidly growing company. If you have passion and a winning smile we want to hear from you. For more information or to set up an informal chat please get in touch. Chef de Partie Sous Chef Commis Chef Front of House Catering Manager Kitchen Porter Cleaners Chef

Sous Chef Fine Dining Restaurant

  • Stamford, Lincolnshire, East Midlands, England
  • £24000 per annum, Benefits:Plus tips
  • Permanent
Posted a month ago

Sous Chef Stamford Lincolnshire upto 24K Plus Generous Tips Sous Chef required to complete the team at this fine dining restaurant pushing for 2 Rosettes. The talented Chef owner is looking for a Sous Chef with previous experience of cooking with all fresh ingredients to join his small team cooking creative modern British cuisine with a variety of modern cooking techniques alongside a few classics with modern twists. As Sous Chef you will be working as part of a team of 4 working closely with the Chef owner, assisting with the daily running of the kitchen organising and delegating the daily prep and cooking through service. This position would suit anyone living in the Stamford, Market Deeping, Bourne, Peterborough or possibly Oakham Area with their own transport. Benefits Base Salary upto £24,000 (depending upon experience) Share of Generous tips (upto £4,000) 28 Days Holiday Free Parking If you are looking for a fresh challenge as a Sous Chef then please contact Steve Coggins quoting Reference number CS4661 To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days Email your upto date CV directly to #####@######.### Click link for more details or visit ######.### 'Like' or 'Follow' us ######.###/chef.selection ######.###/chef_selection ######.###/chefselection

Barista / Catering Assistant / Cook supervisor

  • Abbotsbury, Dorset, United Kingdom
  • £7.00 to £8.50 Per Hour
  • Permanent
Posted 13 days ago

Our client is hiring full time, part time & weekend baristas, catering assistants and chef supervisors to join their catering teams in Abbotsbury. Are you looking to be part of a team, change of scenery, maybe profession? If so this could be the perfect role for you. Working in a small friendly team you will help deliver excellent customer service through making great coffees and serving homemade products. You will be serving, clearing and replenishing stocks. Benefits; - Free parking - Uniform - Free access for you & your family to all their attractions with discounts in the shops & cafe/restaurants when not on duty - Holiday entitlement This role will be a seasonal based position, finishing in November. Immediate start is available and the working hours for this role are 09:30 - 17:00. The salary/rate of pay is up to £8.50 dependent on experience and age. To be considered for these roles you must be 16 or older where you will receive all the training you require. To be considered for this role, please apply today.

Dessert Waiter / Waitress / Kitchen Porter

  • Basildon, Essex, England
  • £5.60 - 7.50 per hour
  • Permanent
Posted 13 days ago

Dessert Waiter / Waitress / Kitchen Porter Basildon, Essex Salary: £5.60-£7.50/hr Are you looking for a fun filled customer focused role that is also rewarding? Working at Sprinkles Gelato is about so much more than just serving the most authentic Italian ice cream, the creamiest Milkshakes, the lightest crispiest Waffles, the most indulgent desserts and much more. Our recipe for success is our passion for our customers, passion for our products, passion for our community and passion for our people. We are now recruiting staff for all areas within this new Sprinkles Gelato restaurant. Positions include Till Operators / Order Preparations / Waiters / Waitresses / Kitchen Porters. You will enjoy a fun filled customer focussed environment being part of this 160 cover new restaurant that is located on one of the Southeast's premier Leisure facilities in Basildon Essex on Festival Leisure Park. As a Dessert Waiter / Waitress / Host/ Kitchen Porter or other team member at Sprinkles Gelato you will play a key role in delivering our passion and our world class customer service as well as delivering the perfect order every time. The main areas of our colleague's responsibilities include: Providing a high quality menu experience to our customers EVERY VISIT Working as a team to provide an all-round world class customer experience Executing store operations and procedures including promotional activity and store cleanliness Driving sales and profitability against targets And when we say you will be rewarded for your efforts we mean not only a competitive hourly rate and career opportunities but also: Staff Incentives A passionate and fun team environment Fantastic training and development opportunities Great discounts on food and beverages whilst on shift. * Local partner staff discounts We are mainly recruiting for full time contracted hours but will interview good part time candidates. If you feel that you may be suitable for this role, then please apply now!

Waiter/ Waitress in Qatar (restaurant in Mall)

  • Doha
  • £13 to £14 per day
  • Contract
Posted 6 days ago

Waiter/ Waitress in Qatar - new culture, international experience, friendly team. Our customer is formidable player within the hospitality industry in Middle East. Their aim is visionary to be a leading Qatari company within their areas of operation which include fine dining, franchising, kids care and education, food and beverage solutions, consultancy and healthcare. They are able to achieve this goal through commitment to excellence, passion for management, and the professionalism of the whole team. In a relatively short period of time, customer’s company has grown through acquisition and development of premium food and beverage international franchises. Responsibilities: Provide the perfect service experience for every Guest Ensure the Guest feels important and welcome in the restaurant Look for ways to consolidate service and increase table turns Present menu, answer questions and make suggestions regarding food and beverage Serve the Guest in an accommodating manner Apply positive suggestive sales approach to guide Guests Assist in keeping the restaurant clean and safe Must follow all cash handling policies and procedures Compensation package: 1. Full expat package for you valuable approximately 2000$, including: visas tickets housing allowance Local Health card 2. 592 USD plus tips 3. Other benefits: transportation free duty meals 21 day annual leave and 8 days of Public holidays Requirements: Fluent English Professional in dealing with the guests Relevant experience

Waiter/ Waitress in Qatar (luxury restaurant)

  • Doha
  • £11 to £13 per day
  • Contract
Posted 6 days ago

Waiter/ Waitress in Qatar great experience, new skills, rapid career development and friendly supportive family! It is a fast-growing company with ambitious global expansion plans. They are always looking for passionate and service-oriented individuals and potential future leaders that are not afraid of challenging the status quo, trying out new things, thinking strategically and inspiring others. With whom you will work: Constant development of the company provides to the personnel the precipitous career development and work in the multinational environment. Their fantastic team is like a big, extended family. Like in every family, some are quieter than others, some are the life and soul of the party and others are somewhere in-between. But they love the fact that everyone is different. What you need to do: Presents menu, answers enquiries Pay attention to and handle special guest needs Handle members’ queries in a friendly, timely and efficient manner Provides smooth and efficient service Ensure knowledge of menu and all products Ensure food and beverage orders are of a consistently good standard and delivered in a timely manner Core values: Pride, passion, courage, integrity and family! Benefits and allowances: Salary - $448+ tips + package including: Accommodation Duty meals Transportation provided from/to work Free joining ticket and vacation ticket after 2 years Visa Uniform Free medical health care nnual leave Introduction trainings Top skills required: Knowledge of English language Active, open-minded, outgoing personality Good communication skills, fluent English Candidates must have experience in the same position An excellent understanding of guest service etiquettes

Sous Chef Hotel Fine Dining Restaurant and Live In

  • Tetbury, Gloucestershire, South West, England
  • £25000 per annum, Benefits:Plus tips and Live In
  • Permanent
Expires in 2 days

Sous Chef Tetbury Gloucestershire Upto 25K plus Tips and Live In A Sous Chef required for this superb country house hotel and award winning Fine Dining Restaurant As Sous Chef you will be expected to work closely with the Head Chef, deputising in his absence and assuming responsibility for the smooth running of the kitchen. Part of your duties will include menu development alongside the Head Chef contributing ideas, creating and costing menus including daily specials and private dining menus. To apply for this position you should have previous experience of Rosette standard cooking some previous functions experience The ideal candidate will be organised, an excellent communicator, have experience of maintaining hygiene H+S records while being a hands on chef with exceptional attention to detail, good staff motivator and have the passion to constantly go the extra mile. Live in is available but may also suit anyone located In the Tetbury, Malmesbury, Chippenham, Chipping Sodbury or Stroud area with their own transport. Benefits Basic salary upto £25,000 (depending upon experience) Equal Share of Staff Tips Live in available Excellent Career Progression in a professional kitchen Group Perks package Excellent future promotion opportunities Free Parking 28 Days Holiday If you are looking for a fresh challenge as a Sous Chef then please contact Steve Coggins quoting Reference number CS4601 To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days Email your upto date CV directly to #####@######.### Click link for more details or visit ######.### 'Like' or 'Follow' us ######.###/chef.selection ######.###/chef_selection ######.###/chefselection

Chef de Partie Fine Dining Restaurant

  • Stamford, Lincolnshire, East Midlands, England
  • £18000 per annum, Benefits:Plus tips
  • Permanent
Expires in 2 days

Chef de Partie Fine Dining Stamford Lincolnshire upto 18K Plus Tips A Chef de Partie is required for this superb Fine Dining Restaurant located close to Stamford to join the team led by a very experienced Chef Owner as he pushes for 2 rosettes. As Chef de Partie you will ideally have previous experience in Rosette or Michelin Kitchens although this is not essential if you can demonstrate good skills and have the right attitude to continuously improve and will to learn lots of new cooking techniques As Chef de Partie you will be working as part of a small team, assisting with a wide variety of interesting daily tasks, which will include organising a section and cooking through service. This position would suit anyone living in the Stamford, Market Deeping, Bourne, Peterborough or possibly Oakham Area with their own transport. Benefits Base Salary upto £18,000 (Depending upon experience) Share of Generous Tips (upto £4,000) Meals on Duty 28 Days Holiday Possible Opportunities to complete further NVQ Training available Free Parking If you are looking for a fresh challenge as a Chef de Partie please contact Steve Coggins quoting Reference number CS4660 To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days Email your upto date CV directly to #####@######.### Click link for more details or visit ######.### 'Like' or 'Follow' us ######.###/chef.selection ######.###/chef_selection ######.###/chefselection

Chef de Partie Fine Dining Restaurant

  • Coventry, West Midlands, West Midlands, England
  • £21000 per annum, Benefits:Plus tips
  • Permanent
Posted 2 days ago

Chef de Partie Coventry West Midlands Upto 21K Plus Tips A great opportunity for a talented Chef de Partie to join the fine dining restaurant pushing for a rosette under a well-established Head Chef The Head Chef is happy to help train somebody as long as they have some previous experience of cooking with fresh ingredients, maybe a commis or a Demi Chef looking to step up and take on more responsibility. As Chef de Partie you will be working as part of a team, assisting with a variety of daily tasks which will include organising a section and cooking through service. There is no live in available for this position so applicants will need to live in the Coventry Rugby Nuneaton Leamington Spa Hinckley or possibly Leicester area with their own transport. Benefits Excellent Basic Salary of upto £21,000 (Depending upon Experience) Equal Share of Staff Tips Opportunities to complete further NVQ Training available Free Parking 28 Days Holiday If you are looking for a fresh challenge as a Chef de Partie then please contact Steve Coggins quoting Reference number CS4734 To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days Email your upto date CV directly to #####@######.### Click link for more details or visit ######.### 'Like' or 'Follow' us ######.###/chef.selection ######.###/chef_selection ######.###/chefselection

Waiter/ Waitress

  • Hale, Greater Manchester, England
  • £7.75 - 7.75 per hour
  • Permanent
Expires in 14 hours

Providing quality, inspiring innovation and delivering value is what we set out to achieve at Priory Healthcare. Enabling our patients with mental health difficulties to receive a truly integrated and holistic approach to their treatment, regardless of complexity or severity, thanks to the knowledge and expertise of our multidisciplinary clinical teams. The Priory Hospital - Altrincham is part of the Priory Group, Europe's leading provider of specialist treatment in mental health. The hospital has an established reputation for providing the highest standards of care together with an extensive range of clinical services. The hospital has residential facilities for 50 patients as well as busy day care and outpatient services. The Priory Hospital - Altrincham is currently looking for a part time waiter/waitress to work weekends. The main purpose of the above role is to assist with the operation of the catering service within the hospital with particular emphasis on the serving of food, as well as maintaining a high standard in the dining area. Key accountabilities include ensuring that all diners are served and welcomed in a courteous manner and that the dining area is maintained in line with Priory Operational Standards. The role holder will ensure that the dining area is kept clean and tidy, and that all tables are cleared and cleaned in a prompt and efficient manner. The role holder will be expected to advise diners on the daily menu, taking account of any food and drink, which may cause an allergic or adverse reaction. About us From education to hospitals, care homes and secure facilities, the Priory Group of Companies offers individually tailored, multidisciplinary treatment programmes for those with complex educational needs or requiring acute, long-term and respite mental healthcare. The integrated strength of each service provides a seamless transition for the individual as they progress between higher and lower dependency care and across services. This unique approach ensures that every individual has the opportunity to achieve the best possible outcomes and quality of life with the Priory Group. As 85% of our services are publicly funded and delivered in partnership with commissioners, our teams work with commissioning bodies across the country to provide transparent pricing models and evidence-based care programmes. Disclosure All roles will be subject to a successful disclosure at an appropriate level from the Disclosure and Barring Service (DBS), Access NI or Disclosure Scotland. We are an equal opportunities employer.

Catering Assistant

  • L11 9DQ
  • £8.56 per hour [16 hours per week, term time only]
  • Permanent
Expires in 2 days

In September 2014, St John Bosco Arts College moved into a brand new building with state-of-the-art facilities and a vibrant, stimulating and welcoming environment. The Governors of this successful 11-18 Girls’ Catholic Specialist Arts College wish to appoint a highly motivated person to contribute to the ethos of the school and to support the catering under the direction of the Catering Manager. You will assist in the preparation and service of meals and refreshments and undertake associated kitchen duties. Experience of working within a school environment is desirable. You should have a flexible approach to working patterns and enjoy working as part of a team. Applications should be completed on the CES application form together with the Recruitment Monitoring Form and returned to Mrs Waters, PA to the Headteacher: #####@######.### or sent by post to the college. Only applicants who have been shortlisted for posts will be contacted following the closing date. Our school is committed to safeguarding children and has safer recruitment procedures in keeping with DFE statutory guidance. All posts are subject to all the required DFE pre-employment checks being completed including an Enhanced DBS Certificate [including a Children's Barred List Check]. Our recruitment pack contains key safeguarding policies including our code of conduct for staff and volunteers which everyone must adhere to. Closing date for applications: 12 noon : Friday, 12th January 2018

Catering Assistant

  • Tadley, Hampshire, England
  • £8 per hour
  • Permanent
Posted 20 days ago

Priory Education and Children's Services is a leading company in the UK offering independent behavioural care for commissioners across the UK. With over 100 high quality schools, colleges and homes we focus on making a real and lasting difference for everyone we support. Set in a semi-rural location within four acres of beautifully mature grounds, Tadley Court School is a co-educational school specialising in the care and education of pupils between the ages of 5 to 19, who are diagnosed as being on the autistic spectrum with associated learning difficulties. Children may also have challenging behaviour as a result of their communication difficulties and lack of social understanding. Within our safe, structured and predictable environment, pupils will develop the skills needed to live as independently as possible, so that they are able to enjoy their lives and make real life choices as they reach adulthood. To succeed we need people who share our passion for making a difference and ideally (though not essentially as training will be given) have previous experience of autism. We are committed to safeguarding children and promoting their welfare and expect all staff to share this commitment. This is a permanent post, working 9.30am-2.30pm (25 hours per week) and term time only, you will support the chef in the preparation, cooking and serving of food to students and staff. The role holder will be expected to achieve high standards of food quality and meat operational hygiene standards. You will work as part of a small catering team in an extremely busy environment. Previous experience of working within a catering environment would be desirable but not essential. If you would like to find out more detail, please contact Dianne Price on ##### ######. References For all roles we require a minimum of two references. References provided must cover the last 5 years. Please be advised that references will be requested prior to interview for all roles within our schools. If you are applying to work within our Children's Homes we will need to request all references from where you have worked with either Children or Vulnerable Adults. About us From education to hospitals, care homes and secure facilities, the Priory Group of Companies offers individually tailored, multidisciplinary treatment programmes for those with complex educational needs or requiring acute, long-term and respite mental healthcare. The integrated strength of each service provides a seamless transition for the individual as they progress between higher and lower dependency care and across services. This unique approach ensures that every individual has the opportunity to achieve the best possible outcomes and quality of life with the Priory Group. As 85% of our services are publicly funded and delivered in partnership with commissioners, our teams work with commissioning bodies across the country to provide transparent pricing models and evidence-based care programmes. Disclosure Priory Education Services is committed to safeguarding and promoting the welfare of children. All applicants must be willing to undergo safeguarding screening appropriate to the post, including checks with past employers and disclosures with the relevant body at an enhanced level. We are an equal opportunities employer.

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